Ratafia de Champagne - Champagne ASSAILLY

Ten hectares of vines planted exclusively with Chardonnay , this is a prestigious jewel of the Côte des Blancs!

Classified Grand Cru , this terroir located in Avize is unrivaled. The richness of its limestone and chalky soil, its southern exposure, has risen to the top of the wine hierarchy for over a century. Founded in 1899, the Assailly-Leclaire estate ensures the sustainability of its operation while respecting the values ​​and traditions of its ancestors. Its Champagne made from Chardonnay claimed blanc de blancs and renowned for its freshness, is of great finesse.

This Champagne Assailly Brut "Cuvée du Patron" offers a fairly intense yellow-green color, slow and fine effervescence Delicate nose, buttery, hazelnut, plum, fig then light roasting

Summer sensation which presents a broad attack and then a full mouth , generous, warm, then little by little, structured by soft tannins.

The aromas evolve towards dried fruits and the finish is powerful, about 10 seconds and multi-dimensional (tannins, salt, acidity).

This is a complex wine that will attract conversation.

To be enjoyed with oenophiles at 10 ° C in a well-rounded flute so that it is fully delivered

Food pairings: Favor tender textures and hot dishes (fish in meunières, scampi tails in salted butter, risotto with cockles, saffron, ravioli, Jerusalem artichoke salad, Morbier, Emmental, Beaufort 6 months)